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Thursday, March 28, 2013

Fried Rice

Fried Rice
This is a recipe for delicious fried rice. 
Recipe
Ingredients
3 cups cooked rice
1/2-1 cup Sesame oil
1 medium onion (chopped)
1- 1 1/2 (depending on taste) stalks celery (chopped)
2 carrots (diced)
3-4 chive stalks (chopped finely)
1 cup peas (If fresh peas are not available, you may use frozen)
3 eggs (beaten)
1/4-1/2 cup soy sauce (to taste)
pepper
Worcestershire sauce (to taste) (optional)

Directions
1. Brown onions, celery, carrots, and chive in the sesame oil in a deep skillet about 3 mins.
2. Remove the vegetables and scramble the eggs in the skillet
3. Once the eggs are finished add in the vegetables and and rice
4. Season with peper, soy sauce, and Worcestershire sauce
5. Mix well and Cook until warm 
Recipe inspired by easy fried rice recipe- chinese.about.com

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